Award winning chocolatiers and fresh dessert café in the heart of historic Victoria-By-The-Sea, Prince Edward Island.
It's blueberry season!
Enjoy fresh blueberries hand-dipped in Belgian chocolate or splurge with our fresh blueberry parfait: berries, warm chocolate and real whipped cream.
Relax on our deck and savour the last of the summer.
We are also featuring "PUP CUPS" - peanut butter and whipped cream dog treats with all proceeds going to the PEI Humane Society.
Island Chocolates
Hand-dipped Truffles
Award-winning chocolates individually hand-dipped and prepared with fine flavourings, nuts, local seasonal fruits, and liquers.
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Home of Island Factory Coffee
A signature treat fo island Chocolates featuring Caledonia House local blend. The only coffee to be enjoyed with a spoon!
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Fresh Dessert Cafe
Seasonal fresh fruit, cheesecake, airy mousse, homemade pies and cakes ... whatever inspires us, but always with chocolate.
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Signature Artisan Bars
Premium single-origin chocolate bars handmade with curated with cocoa beans sourced from farms and growing regions by Eric himself.
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Dark Chocolate Bars
SILVER AWARD WINNER:
Honduran 76% single farm dark chocolate
Nut Based Pralines with Milk Chocolate
BRONZE AWARD WINNER:
Peanut Sutter Supreme Truffle
Caramels Dark Chocolate - Enrobed Fruit
BRONZE AWARD WINNER:
Honduran 76% with PEI Raspberry Truffle
Caramels Dark Chocolate - Enrobed Fruit
BRONZE AWARD WINNER:
Lemon Lime Truffle
The International Chocolate Awards is an independent competition recognising excellence in fine chocolate making and in the products made with fine chocolate.