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Award-winning chocolates individually hand-dipped and prepared with fine flavourings, nuts, local seasonal fruits, and liquers.
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A signature treat fo island Chocolates featuring Caledonia House local blend. The only coffee to be enjoyed with a spoon!
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Seasonal fresh fruit, cheesecake, airy mousse, homemade pies and cakes ... whatever inspires us, but always with chocolate.
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Premium single-origin chocolate bars handmade with curated with cocoa beans sourced from farms and growing regions by Eric himself.
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SILVER AWARD WINNER:
Honduran 76% single farm dark chocolate
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BRONZE AWARD WINNER:
Peanut Sutter Supreme Truffle
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BRONZE AWARD WINNER:
Honduran 76% with PEI Raspberry Truffle
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BRONZE AWARD WINNER:
Lemon Lime Truffle