Award winning chocolatiers and fresh dessert café in the heart of historic Victoria-By-The-Sea, Prince Edward Island.
Fine chocolate is more than a treat, it's an experience. From the moment it touches your lips to the last bite, it tells a story of skill, patience, and passion for fine craftmanship.

Since 1987, Island Chocolates has been in the business of creating memorable experiences through their fine, handmade chocolates made in-house in a beautifully restored heritage property dating back to the late 1800s.

Over the years, the family-run business has evolved from a small chocolate-making workshop to a full-production workshop, café and retail shop located in the heart of the seaside community of Victoria-by-the-Sea, Prince Edward Island. We also host live music acts from time-to-time in the summer to tap your foot to as you enjoy our specialty treats.

Whether it's savouring a delicious chocolate, sipping on a cup of locally roasted coffee, sampling a decadent dessert, or indulging in an Island Chocolates favourite "Factory Coffee", Island Chocolates is where people gather, connect, and take a moment for themselves to enjoy the finer things in life... like chocolate!

Hand-dipped Truffles

Award-winning chocolates individually hand-dipped and prepared with fine flavourings, nuts, local seasonal fruits, and liquers.

Home of Island Factory Coffee

A signature treat fo island Chocolates featuring Caledonia House local blend. The only coffee to be enjoyed with a spoon!

Fresh Dessert Cafe

Seasonal fresh fruit, cheesecake, airy mousse, homemade pies and cakes ... whatever inspires us, but always with chocolate.

Signature Artisan Bars

Premium single-origin chocolate bars handmade with curated with cocoa beans sourced from farms and growing regions by Eric himself.

Dark Chocolate Bars

Honduran 76% single farm dark chocolate

Nut Based Pralines with Milk Chocolate

Peanut Sutter Supreme Truffle

Caramels Dark Chocolate - Enrobed Fruit

Honduran 76% with PEI Raspberry Truffle

Caramels Dark Chocolate - Enrobed Fruit

Lemon Lime Truffle

The International Chocolate Awards is an independent competition recognising excellence in fine chocolate making and in the products made with fine chocolate.